Scrambled eggs, sausage, cheese, homemade coffee cake, strawberry sundaes, milk, coffee and orange juice, plus live entertainment, arts and crafts, educational stations, shuttles and more!
Adults (11 and older): $6
Youth (5–10): $4
Children (4 & Under): FREE
David & Kathy Minder & Family Farm
N2428 Allen Road
Breakfast On The Farm started as an idea of Green County Ag Chest enthusiasts at a meeting on November 12, 1979. The idea was to move the breakfasts away from schools and churches to a direct "on-the-farm site." On the farm, visitors could get first-hand knowledge of what makes up a modern dairy farm today. The success has grown to where we expect 5,000 people to attend the event. We will use approximately 1,800 dozen eggs, 1,300 pounds of sausage, 5,000 half-pints of milk, 126 gallons of ice cream mix, 3,500 cartons of orange juice, 200 coffee cakes, 13 lugs of fresh strawberries, 110 pounds of butter, 480 pounds of cheese, and 26 jars of coffee.
The event's success is made possible only by donations received from numerous businesses in the county and the people who volunteer to help.